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Molfar 1A

Equity
Taste nature’s bounty in its purest form with Brussels’ rising star of fine dining
Key Investment Information Sheet Terms & Conditions
€11,500
total amount raised
  • Eligible for a tax reduction

Serhii Denisov

Co-founder

1. Member of the International Association of Chefs WACS
2. Vice President of the Association of Young Chef (France, Lyon)
3. Winner of "Master Chef Ukraine"
4. Guest of honor at Sirha, Bocuse D'or (France, Lyon)
5. Chef of the Ukrainian delegation at the European Parliament
6. Graduate of Institute Le Cordon Bleu Paris

Oleksandr Chmeruk

Co-founder

1. Develop financial models for businesses from various fields: credit, entertainment, agriculture, and HORECA.
2. Manages capital raising processes and investor relation
3. Headed the accounting and financial teams in Ukraine and the EU
4. Built internal financial and accounting systems for small and medium-sized enterprises.
5. Master of Applied Economics, University of Houston

NUMO Buro

Staff

NUMO is a full-cycle interior design bureau. More than 17 years of practical experience and over 70 implemented projects in Ukraine, Kazakhstan, the UAE, and various European cities.

Barmaleys Studio

Staff

Graphic design and brand studio focused on the food and restaurant industries. More than 10 years of experience and 50 top HORECA brands.

Barex studio

Staff

Technological design and full-service production of professional bars & kitchens. Worldwide class since 2004. More than 480 completed projects.

Expolight studio

Staff

Expolight is a unique combination of lighting design and innovative technologies in thousands of successfully implemented projects, most of which are world-famous objects.

Handwerk studio

Staff

TAX SHELTER 45%

Investments in this company benefit from a 45% personal income tax reduction. Read more…
A remaining amount of €498,500 is available for the Tax Shelter benefit.

Fact sheet

Advised by a professional start-up advisor
Valuation is set by the co-investor or incubator
Co-investor or incubator will be members or observers to the board
At the closing, an incubator, accelerator, or studio will have shares
At the closing, the entrepreneurs have contributed a minimum of €15,000 in cash in exchange for shares
Emits less than 3.7 t of CO2 per year, per employee
Raised €10,000 during a private phase
At the closing, a professional co-investor will have invested at least €25,000
Prior fundraising in equity or convertible loan with 10 or more investors
Seasoned entrepreneurs
Considered “compliant” on the assessment tool of Tapio
Minimum 2 active entrepreneurs
Valuation set by an organisation specialized in valuations of comparable size
Valuation is less than €1 million or 10x last year’s turnover

Raise summary

Crowd investments €11,500
Committed by others €0
Amount raised €11,500
Minimum round €25,000
Maximum round €800,000
Shares in the company (total round) 40%
Pre-money valuation €1,200,000
Post-money valuation min. €1,225,000
Post-money valuation max. €2,000,000